Henry VIII's Kitchens are being upgraded and re-decorated - there may be some disruptions in this area. More information

Henry VIII’s Kitchens

Transport yourself back to a heyday of royal cooking and entertainment.

Transport yourself back to a heyday of royal cooking and entertainment.

Important info

We are currently carrying out upgrades and re-decoration to this area of the palace. For more details visit our opening and closures page.

The Tudor Kitchens will not be accessible on 06-07 and 11 December 2017 due to the closure of Base Court and Clock Court for the Festive Feast set-up. We apologise for any inconvenience caused. 

Included in palace admission

Catering in Henry VIII's Kitchens

Between their construction in 1530 and the royal family’s last visit to the palace in 1737, the kitchens were a central part of palace life. For many visitors, Hampton Court Palace symbolises Henry VIII and his abiding reputation as a ‘consumer of food and women’.

Henry VIII's Kitchens at Hampton Court were the largest of Tudor England and were designed to cater for around 400 people twice daily. This was a vast operation, larger than any modern hotel, and one that had to cope without modern conveniences.

On occasion, the kitchens are still used today by our team of cooks to prepare authentic Tudor recipes.

Life in the Tudor kitchens

The kitchens were divided into a number of departments, each controlled by a Sergeant and a team of yeoman and grooms. The Kitchen department where meat was roasted was under the control of three Master Cooks, one for the King, the Queen and the rest of the Court. These staff toiled under a complex set of rules determining which of the 1,200-odd members of Henry’s court qualified for meals as part of their pay.

In one year, towards the end of the sixteenth century, the provision of meat for the whole Tudor court stood at 1,240 oxen, 8,200 sheep, 2,330 deer, 760 calves, 1,870 pigs and 53 wild boar, all washed down with 600,000 gallons of beer.

Working in the kitchens could be a sweaty and dirty job. Henry VIII had to order the scullions to stop going about ‘naked, or in garments of such vileness as they do now, nor lie in the nights and days in the kitchen or ground by the fireside’.

A Spanish visitor to the Tudor court in 1554 said the kitchens were ‘veritable hells, such is the stir and bustle in them... there is plenty of beer here, and they drink more than would fill the Valladolid river.'

Henry VIII’s kitchens continued to be used for a further two hundred years, feeding the tables of Tudor, Stuart and Georgian monarchs and their many courtiers.

Our team of history cooks prepare food fit for kings

In more recent times, the Kitchens have been brought back to life by our team of historic cookery experts. In peak season, they will interpret history where it happened with demonstrations of Tudor roasting and experimentation with recipes, ingredients and methods, they provide the experience of the sights, sounds and smells of life in King Henry VIII’s kitchens.

Real Tennis World Champion, Camden Riviere, competing in 2017 Real Tennis Champions Trophy at the Royal Tennis Court.

The Annual International Real Tennis event returns to Hampton Court to celebrate this ancient game, played by Henry VIII.

16 July - 22 July 2018

Hampton Court Palace

Events
A Live Interpreter dressed as a Tudor Yeoman of the Guard, wearing a red livery coat with HR and Tudor Rose, and holding a halberd.

The shadow of Henry VIII is gone. Music, dance and fun fill the air. Have you got what it takes to make friends with the old king’s children? And is romance at last in the air for ex-Queen Katherine Parr?

10-18 February 2018

Hampton Court Palace

Events Families
View of the White Tower exterior

See the Line of Kings and the Chapel of St John the Evangelist after hours with a White Tower guide, at the Tower of London.

19 February and 12 March 2018

Tower of London

Member only

Doors open 18:15 for a 18:30 start.

Browse more history and stories

Tudor Kitchens:  The Taste Of The Fire book

Tudor kitchens: The taste of the fire

An illustrated book, written by palace curators and food archaeologists, explores eating at court and the Tudor diet.

£4.99

King Henry VIII deluxe dress up costume

King Henry VIII deluxe dress up costume

Children’s King Henry VIII dress up costume featuring luxurious Tudor robes made from satin and velour, trimmed with faux fur.

£29.99